The "Cannama chili-hemp-salt" is a fiery spice mixture of rock salt, hemp blossoms, hemp leaves and chili. The salt has an intense paprika fragrance and brings the necessary "pep" to your dishes. Suitable for Oriental and Asian menus, but also for sharpening your favourite meal. Chili and hemp Blossoms are an almost unbeatable duo as far as the promotion of vitality is concerned.
The food is best prepared with little salt and is only perfumed at the end with the Cannama salt. Simply add the spice to the dish just before serving, so that the wonderful aroma can unfold.
Rock salt (80% EU), chili, organic hemp leaves, Swiss hemp blossoms.
In 100 grams of glass or in the 200 grams refill pack.